Bamboo Baking and Pizza Roller

One Roller

Wooden Rolling Head
Bamboo Root Handle

1. Dust the roller with flour to prevent sticking.
2. Place your pizza dough on a flat surface.
3. Roll the bamboo roller over the dough, applying even pressure to flatten and shape it.
4. Turn the dough occasionally to ensure an even thickness.
5. Once desired size and thickness are achieved, add your toppings and bake.

Hand wash with mild soap and warm water after each use.

Avoid soaking in water to prevent warping or cracking. Dry it thoroughly before storing, and occasionally apply a food-safe mineral oil to maintain the bamboo's natural luster and prevent drying out

Length: 7.3 inches
Width of roller head: 3.7 inches

A bamboo pizza roller has a positive environmental impact due to bamboo's sustainability. Bamboo grows quickly, requires no pesticides, and absorbs carbon dioxide, reducing greenhouse gases